CHAPTER 84: CHAPTER 84

"What smells so good?"

"Stop sniffing, that girl from Qian Ding Sect must be cooking again."

"Damn it! Shopkeeper, I want to check out! I can’t stay here any longer!" a cultivator shouted in grief.

It’s so unbearable, he never knew that cravings could be so hard to break!

At this moment, a cultivator was already gulping down a large meat bun, savoring the aroma wafting from the kitchen. Seeing others looking on, he scoffed, "Ha, a bunch of naive people, haven’t you realized by now?"

"Realized what? Weren’t you fasting before, why are you eating now?" someone asked curiously.

"Look at Liuyun Sect’s Sixth Elder, fasting is a false rule, a fake trick, it should be condemned by everyone!"

"Exactly! Fasting is a false bun, a fake rib, everyone should pig out!" said the person drinking rib soup beside him in agreement.

The group of cultivators fell silent; some felt their brains were malfunctioning, some were gloating inwardly, thinking there was one less rival on the path to immortality, while others genuinely wavered in their hearts at this moment: he wasn’t entirely wrong, wasn’t Liuyun Sect’s Sixth Elder a living proof?

Fei Ying at the window repeatedly wanted to sneeze, but had to hold it in, Chen Muxue was so indifferent, if he sneezed and got noticed by Cen Lizhui, it would be bad.

It must be because Chen girl added black pepper to the pot earlier.

After the tomatoes released juice, add sugar, black pepper, dried oregano leaves, and basil bought from the pharmacy, continue to stir-fry, cover with a lid, reduce to low heat, simmer for twenty minutes, and then salt before it’s ready.

This sauce is not only great for pizza, but also for mixing with pasta.

After making the pizza sauce, Chen Muxue thought for a moment and prepared a herb mayonnaise.

Eight egg yolks are placed in a water-free, oil-free bowl, add eighty grams of sugar, beat quickly until its volume increases and color lightens.

Without an electric mixer, Chen Muxue felt rather helpless, now just pull in Cen Lizhui with a poke, give him a description of the desired effect, and he’ll surprise you by whisking the yolks.

Pour milk into the pot, heat over the smallest flame till it bubbles slightly, then turn off immediately; it mustn’t get too hot or boil, or it will become milk egg-drop soup.

Pour the previously whipped mayonnaise in, add a pinch of salt, stir evenly, simmer while stirring continuously over the smallest flame, after it thickens, press down while stirring, to prevent large clumps affecting texture.

Wait until scooping up a spoonful won’t drip, add juice of a lemon, since there’s no wine, substitute with a bit of white liquor, sprinkle crushed pepper, add a little water boiled with rosemary, thyme, and patchouli to replace vanilla extract, keep stirring, simmer again until it coats the spoon and no drips before removing from heat.

Pizza sauce mainly has a tomato flavor, Fei Ying was not surprised, but the herb mayonnaise, a taste he had never seen or smelled before, left him astonished. He desperately wanted to know what kind of flavor it was but could only silently keep swallowing his saliva.

Those ingredients bought from the pharmacy can actually be used for cooking, indeed coming from Qian Ding Sect, without a foundation in alchemy, how could anyone think of these recipes?

Fei Ying doesn’t know that Chen Muxue knows nothing about alchemy at all.

However, the next scene in the kitchen left Fei Ying’s eyes red.

Cen Lizhui actually dipped chopsticks in the sauce to taste! He tasted both! How was he allowed to taste! Damn it! Let me taste! Damn!

Amazed by the strange yet delicious flavors, Cen Lizhui seemed to sneak a provoking glance in the direction of the window.

Ha, you think he didn’t notice? His experience is far richer!