On the first day of the restaurant''s reopening, McGonagall''s rum was on the line again and sold for 1000 coppers a bottle.

    However, in order to avoid misunderstanding from customers, McGonagall reiterated that this batch of wine was not made by old SIMM himself, but by Hannah, the granddaughter of old SIMM. It was made in the brand-new distillery of chaos City, using the rum which has been stored in old SIMM''s cellar for decades as the base wine.

    Because of this, the price of this batch of rum has become much closer to the people.

    Hannah, as the only successor of old SIMM, has already come to the fore in rum brewing.

    But we didn''t expect that she came to the city of chaos, and built a new winery in the city of chaos.

    "It seems that it''s time to come here today and drink high quality rum again." Old Carl, the storyteller, laughs.

    Some time ago, he asked McGonagall when the rum would be back online. Unexpectedly, after a month''s closure, the rum would return.

    Although it''s not made by old Simms, master Hannah''s brewing skills are trustworthy.

    In today''s world, Hannah is the only one who brews rum after the death of old master sim.

    Although she is still young, it is said that all the high-quality rum produced by Hakka tribe in recent years came from Hannah, and there is no doubt about her strength.

    It''s worth looking forward to her making a new rum with the old Simms'' cellar liquor as the base liquor.

    Moreover, the price of a bottle of 1000 copper coins is much cheaper than that of a cup of 1000 copper coins before. It''s more affordable to take it back to drink slowly after drinking.

    Many rum lovers order a bottle as soon as they are seated. The wine that can be launched in Maimi restaurant is more than stepping on thunder.

    MEG glanced at the rum on the cupboard with a smile.

    He drank this wine at dinner last night. It is of excellent quality. Although it is a little worse than the old wine which has been stored for many years, it does not affect its excellence at all.

    What''s more, Hannah''s winery has been able to produce rum in batches with stable quality, with a daily output of 1000 bottles, and the production capacity is still improving.

    This is a bottle of wine, 500ml, which is not limited to the restaurant.

    With the quality of 90% of the wine on the market, there is still room for the price of 1000 copper coins to rise.

    Maotai was the dominant market in the past, and the trillion market value was frightening.

    Let''s not aim too high in this rum distillery. Let''s set a small goal and make him a hundred million yuan first.

    McGonagall plans to make rum a good brand in a world where there is no winery and its reputation is beyond local scope.

    Selling wine is a good business, with a huge profit.

    This market starts from the Maimi restaurant, and then set up the exclusive store of rum. After the output increases, it starts to expand the distribution channels and gradually sell to the whole world.

    Old Carl soon got the rum he ordered, a black pottery bottle with a cork on the top.

    Pull out the cork, the aroma of rum is unique and irresistible.

    Take the glass and pour it carefully.

    Amber wine gently shaking in the cup, clear and transparent, full of light, without the slightest impurity, shining like stars.

    Old Carl took a sip from his glass. His delicate and sweet taste was almost the same as that of the rum he drank last time. The fragrance lingered and rose in his mouth. The light feeling made his eyebrows pick slightly, and the wisps of wood air made people feel excited.

    If we have to say the difference, it is probably in aftertaste.

    The long aftertaste of rum, which has been stored in the old simmer cellar for more than ten years, is intoxicating.

    This rum has a slightly sweet aftertaste and also has a unique flavor, but after a long time of cellaring, it still has a bad taste.

    Of course, this is because old Carl once tasted the old simmer''s old rum.

    However, even if Zhuyu is ahead, the quality of this bottle of rum is still far beyond his expectation, and the gap is negligible.

    A thousand copper coins to drink such a good rum, but also such a big bottle, it is not too conscience!

    Such a bottle of wine, old Carl can drink at least three days, even if invited to three or two wine friends, also enough to drink.

    "Boss Mai is a conscientious boss." Old Carl couldn''t help sighing.

    "The noodles... Are delicious, too!" Milo took the bowl, drank all the noodle soup in it, and licked the corner of his mouth.

    He tried the new product of boss Mai with a taste mentality. The new product just launched today must not have been written.

    As an excellent food critic, he has a keen sense.

    When boss Mai is a hot food magazine, it''s a wise choice to rub the heat.

    Wouldn''t it be nice to get more money?

    The boss has already said that as long as his contribution this month is related to the McMillan restaurant, the contribution fee will be tripled directly.

    Yes

    That''s what it is.

    To the boss who limits the author''s freedom of creation, Milo just wants to say: more is better!

    Compared with the few saozi on the noodles of ordinary shops, the sliced braised beef noodles are almost covered with noodles bowls, and the small square shaped braised beef is full, thin with tendons, crisp and delicious, which gives a more wonderful chewing experience.

    Noodles are especially special. They are like willow leaves. They are thicker in the middle and thinner on both sides. They are soft and smooth without losing their tendons. They are soaked in bone soup. Every mouthful is full of wheat flavor, making people unable to stop eating.

    Soup is bone soup. You can''t boil this snow-white bone soup without long-time cooking. The entrance is full of meat flavor, which makes you reluctant to leave any soup after eating noodles.

    This bowl of noodles, give Milo the feeling of only two words: really fragrant!

    Of course, in Milo''s mind, he has already made a five thousand word draft, and will make professional comments on this noodles in all aspects.

    It''s a pity that Milo can''t see this wonderful scene with his own eyes.

    Garland, sitting opposite him, skillfully picked up a piece of dough, picked up a piece of roast duck with belt meat, walked in the sweet flour sauce, wrapped it with Scallion strips and cucumbers, and then stuffed it into his mouth.

    The newly opened duck meat is still hot, with crisp leather. The lean and fat duck meat is especially plump and mellow. It is wrapped in lotus leaf cake and opened in one bite. The crisp duck skin and tender duck meat melt in the mouth at the same time, and the full flavor suddenly faints in the mouth. The more you chew, the more obvious the strong aroma.

    The taste buds on the tip of the tongue have been fully mobilized, greedily sucking the wonderful taste.

    In the city of chaos, the haze accumulated in the past month seems to have completely dissipated at this moment, leaving only the delicious food moved to cry

    Garland swallowed the roast duck in his mouth, wrapped it in a piece of duck, and asked, "how do you feel?"

    "A little more inspiration." Milo picked up a piece of dough, and the chopsticks reached out to the roast duck.