What Uranus said is reasonable and reasonable. Even Leng Laozi and Lengshuang Ning who don''t know how to cook believe it.

    And indeed, as Uranus said, they just think the fish is good. As for the taste of the fish, they can''t taste it at all.

    Chu Hong has gnashed his teeth at the moment: "nonsense, it''s nonsense. You don''t even know about bass. What''s your qualification to comment on my bass? The cooking skills inherited by the Chu family from generation to generation have been tested by countless people, and you can''t help slandering. Boy, apologize now, or I won''t let you go out of the East."

    Wang Xing smiled: "why, I said it was not enough. The dog jumped over the wall."

    Chu Hong was extremely resentful: "Grandpa Leng, it''s not that I don''t give you face, it''s that this man is too reckless. What can he know? It''s ridiculous to comment on his expertise with laymen. Therefore, don''t blame me for ordering him to leave and disturbing your pleasure. I''m sorry, but the reputation of the Chu family can''t be desecrated."

    Old man Leng suddenly couldn''t hold his face: "Chu Hong, what are you fooling around? I''ll treat you to dinner. You really want to drive away my guests. It''s their right to comment on your cooking. Don''t you allow others to say when you came to stay so domineering?"

    Chu Hong was stunned: "but grandpa Leng, a person who doesn''t understand anything, is simply making blind comments."

    Wang Xing can''t listen anymore.

    He poured himself a glass of peach blossom wine and drank it all: "your good interest has been destroyed by you. Have you asked me if I don''t understand anything? Who told you I don''t know how to cook and don''t know anything? Just bark here. Your cooking is the same as your character. People don''t dare to compliment you."

    "You..." Chu Hong pointed to Wang Xing and couldn''t say anything angrily. "At this time, you even installed it for me."

    "Xiao Xing, do you know how to cook?" old man Leng was slightly shocked.

    "No?" Leng Shuang Ning was also very surprised.

    "Don''t dare to say what you don''t understand. Anyway, it must be much better than Chu Da Shao." Wang Xing said casually, full of self-confidence. After all, he inherited the cook''s cooking skills. Although he has only level 4 cooking skills, in the city, the person who can compete with him has not been born.

    Chu Hong showed his cooking skills in front of him and chose the wrong object from the beginning.

    "Well, that''s good. It''s really boasting without making a draft. The kitchen of our donglaiju is next to me. Dare you compare it with me?" Chu Hong sneered. He didn''t believe Wang Xing''s great cooking skills at all. It seemed that he wanted to see Uranus make a fool of himself.

    "Why don''t you dare!" Wang Xing smiled, just like without thinking.

    Leng Laozi and Lengshuang Ning can''t understand Wang Xing. If Wang Xing really has great cooking skills, they feel that their three views will be subverted.

    Chu Hong took Wang Xing to the kitchen, where more than a dozen chefs all stopped their work.

    "What''s the matter? Who made the young master angry?"

    "What, young master, is there any mistake in comparing cooking with this man?"

    "There''s a good play. The young master''s cooking is chasing after the old man. This man is asking for trouble."

    Chu Hong looked at Wang Xing and said, "you can use the ingredients here. Let''s cook four dishes in half an hour. One of them must be bass. How about it?"

    Wang Xing nodded: "no problem."

    Chu Hong had changed into an apron and started cooking without saying a word. He has just made Songjiang perch once, and now he is familiar with it. It''s amazing to see him constantly selecting all kinds of materials, frying, boiling and steaming.

    "The cooking skills handed down from generation to generation by the Chu family really deserve their reputation." old man Leng couldn''t help praising, "it''s too difficult for Wang Xing to compare with Chu Hong in cooking."

    "Well, Chu''s cooking is the best in the world. I don''t know how many famous chefs have failed to challenge. If Wang Xing loses, it''s not surprising." Leng Shuangning said.

    "The master''s technique is becoming more and more proficient, especially his control of ingredients and taste has almost reached the master level," praised a chef.

    "Yes! It''s not a problem for the young master to surpass the master in cooking." a chef followed, "the boy in front of me hasn''t started yet. I don''t know if he is frightened by the young master''s hand speed and accuracy."

    Fifteen minutes have passed, and Uranus hasn''t even started yet.

    Many people think Wang Xing is afraid.

    Chu Hong had prepared two dishes at this time: "Wang Xing, if you admit defeat, it''s still time."

    Wang Xing smiled: "I admit defeat and have your spring and autumn dream! I''ll let you lose for 15 minutes and convince you to lose later."

    With that, Wang Xing picked up the kitchen knife.

    He quickly picked up a bass and flew his knife. Pieces of scales fell off quickly. In less than a minute, there was no scale on the bass.

    It''s just a surprise.

    "This... What''s the hand speed? It''s too fast to scale!" a chef was silly.

    "The scales of bass are small, so it''s hard to go. This guy is at least an expert in scaling." a chef thought.

    After cleaning up the bass, Uranus flashed a knife light, and saw that dozens of lines had been drawn on the bass, and the size of each line was the same. Then he saw Wang Xing slap the bass on the back, and the bass suddenly opened his mouth.

    Others may not see it, but Wang Xing knows it clearly. When he slaps it, the true Qi will pour into it, and the meat of bass will become more crisp. In this way, when eaten, it will be more chewy and taste more delicious. Then Wang Xing sprinkled a little salt, vinegar and shredded ginger on the perch and immediately started cooking.

    The first dish is ordinary steamed bass.

    Then, Wang Xing took out a potato and cut it into strips three or five times. Each strip was very small and the same. This is his second dish, sour shredded potatoes.

    then.

    The third course is eggplant with minced meat.

    The fourth course is tomato and egg soup.

    Finally, a delicate fried rice with eggs is served as a staple food.

    After Uranus finished this, there was no sound around.

    "Come on, how can it be so fast, my God!"

    "When he cut the potatoes, I saw a burst of knife light. I didn''t see when the potatoes became silk."

    "What is this? How does the meat turn into foam? Who can tell me?"

    "What happened to the last egg fried rice? I only saw a burst of fire and he came out of the pot. Is it so fast?"

    ……

    Chu Hong was also stunned: "how is it possible? How is it possible?"

    Old man Leng also shook his head and smiled bitterly: "don''t say how about the food, the knife work is not even comparable to your grandpa Chu."

    Lengshuang Ning looked at several dishes that Wang Xing had prepared: "Grandpa, do you think Wang Xing''s dishes look good? Egg fried rice looks like blooming flowers, meat foam eggplant looks like mature sunflowers, sour potato silk looks like a group of small fish swimming, and tomato egg soup looks like a picture."

    Hearing Leng Shuangning''s words, everyone was stunned at the next moment.

    Has this dish been sublimated to the point of art?

    wonderful is one''s art!

    Chu Hong was stunned and frightened: "impossible, coincidence, it must be just a coincidence."